Blogger’s Block Chops

by zydecopaws on September 4, 2010

This was a long week; fortunately it’s followed by a long weekend. Unfortunately I have a bad case of blogger’s block (something like writer’s block, but no one around here is attempting to pass themselves off as a writer) brought on no doubt by all the email processing that went on this week.

So you get pictures. Of pork chops marinated in white wine, crushed basil, garlic, and a splash of soy sauce. And cheesy taters with onions in a Dutch oven. And string beans with mushrooms in foil.


This post isn’t the only thing that was late tonight; dinner was late as well. I believe it is a crime in several states to work as late as I did on a Friday before a holiday weekend. But better late than never…


Dinner was worth waiting for. At least that is what the family told me. I think they were glad they didn’t have to cook. Then again, it was pretty tasty…

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