Like a Sturgeon

by zydecopaws on December 20, 2011

Auntie is visiting and made her annual pilgrimage to Pacific Northwest Best Fish. I think she may be in a rut, as she brought home groceries that looked suspiciously like those from her visit a year ago. Not that I’m complaining as sturgeon was once again on the grill.

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Rather than mess with success, the sturgeon was fixed the same as last year; brushed with EVOO, sprinkled with fresh ground salt and pepper, and grilled directly over the coals on a Frogmat. Joining it on the grill were crab-stuffed mushrooms and zucchini slices brushed with EVOO and sprinkled with salt, pepper, thyme, and parmesan cheese.

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A simple sauce of lemon-butter with scallions went over the fish, and dinner was served. As before, the sturgeon did not disappoint and disappeared from diners’ plates without being “shared”.

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Now imagine if this guy had decided to do a parody entitled “Like a Sturgeon” instead of this one…

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