It was just a matter of time…

by zydecopaws on August 27, 2013

This was bound to happen at some point. The bison has landed on a pizza.

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Another low fat, high protein treat. As usual, the base was herb dough from TJ’s and the sauce Big Butz No Butz (I seem to have a never-ending supply of this stuff; must be all those half-gallon containers I bought). Toppings were feta cheese and ground bison sautéed with red onions, Anaheim chilies, mini bell peppers, mushrooms, and fresh herbs (basil and cilantro). If I recall correctly, I also threw in some red pepper flakes while it was cooking. Did I mention we like it spicy around here?

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There was only one pizza tonight as half the family is still on vacation elsewhere, leaving Younger Daughter and I to fend for ourselves. The good news is we aren’t starving, but I wish the boss would come home so I don’t have to do my own laundry any more…

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