From the category archives:

Other People’s Stuff

It’s on: the 2010 MOINK Ball Challenge

July 19, 2010

My buddy Larry over at The BBQ Grail is running a challenge to prove that MOINK isn’t just an appetizer anymore. I don’t think he was completely inspired by a post I did awhile back, but in talking to him I did find out that this sort of activity contributed towards his idea for the [...]

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Review: The BBQ House in Reno

July 7, 2010

Were going to try something new here today. The following review was written by The Kirbdog, a long-time buddy of mine who recently moved to the Reno area in Nevada. He has been cooking for years on a variety of grills, was the first person I knew who cooked on a pellet pooper, eats out [...]

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No Butz Sauce review, Bubba Ho-Keg mods, and other topics

June 28, 2010

This morning started out as a manic Monday, and this evening was no different. Without boring you with all the festivities at the job, I’ll stick to this evening’s topics as there is plenty to discuss. We got sauce reviews, Bubba Ho-Keg mods, and (of course) the latest meal cooked outdoors. Not necessarily in that [...]

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Why I get invited to BBQs

June 19, 2010

Son of Pigdog graduated from high school yesterday, and I was invited to a celebration BBQ at his girlfriend’s house tonight. Son of Pigdog’s girlfriend, not Pigdog’s girlfriend. I don’t think his wife would have approved. Pigdog’s wife, not his son’s… Oh, never mind. So I get there and find myself in an unusual situation. [...]

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Bay Area BBQ

June 12, 2010

I’ve been in the Bay Area of California all week, and finally got the opportunity Thursday night to sneak away from work and go try out Phat Matt’s BBQ in Oakland. I’ve heard a lot about this place from Larry from The BBQ Grail and Bob from Bob’s Brew & Que, so I figured I’d [...]

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Turns out there is BBQ in London

May 28, 2010

Took a bit of walking, but look what we found. Don’t skip the Indian-Pakistani-Lebanese food to go to restaurants in London displaying this sign. In fact, don”t pass up the pub grub or even sushi to go there. “There” is a place called Bodean’s, a chain of “American BBQ” restaurants in and around London. “Smoke [...]

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