bubba keg


October 12, 2011
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Take a pork rib roast, rub it with brown sugar, granulated garlic, red chili powder, ground basil, and a dash of salt. Smoke it on […]

The Fajitas were great…

October 11, 2011
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Not a bad looking plate, and the pork fajitas were great. However, they go upstaged by the burrito that was created when the fajita mix […]

The Taters Were a Hit

September 28, 2011
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You’d think that not much could top bacon-wrapped filet, but oddly enough tonight’s variation on Trashbag Potatoes did. The spice mix tonight consisted of EVOO, […]

Wordless Wednesday

August 31, 2011
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August 29, 2011
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Hot dogs and sausages but no buns? No problem, if you have tortillas. Just make yourself up a batch of Dogitos (named that because in […]

Emptying the Freezer

August 27, 2011
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We’re getting close to the end of the remodel and the freezer at the lake had an excess of meat that needed to be eaten, […]