March 11, 2010
After Tuesday’s grand pizza experiment and death spiral and taking yesterday off by digging out one of my favorite photos and posting it without any words, I figured I would redeem myself by going back to the basics and making something I was sure to get right. So it was time for chicken breasts [...]
Tagged as:
bubba keg,
dessert,
fowl,
grill,
veggies
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November 8, 2009
Today was a huge step forward in controlling low temps on Bubba Ho-Keg. Pork butts were on the menu, and a couple of 6-pounders were on the grill.
I was originally going to do these overnight on the WSM, but weather (and darkness) conspired against me. In other words, I didn’t feel like putting [...]
Tagged as:
bubba keg,
dessert,
pork
Read the full article →