Combine leftover pulled pork, proximity to Trader Joe’s, a Monday night where there isn’t a lot of interest in cooking anything that involves a lot of work, and you end up with…
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fruit
Another month, another ridiculous combination of ingredients for the 4-ingredient Challenge. Worse yet, I’m the one that chose them, and among other things, included an ingredient that I don’t really care for. Or didn’t before today…
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The last of the off-the-truck pepper steaks hit the grill tonight, and were actually better than the ribeyes we had the other night. That might be because …
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It’s time once again for the monthly 4-ingredient Challenge meal. This month the ingredients were chicken, pumpkin, apple, and brown rice. For some reason this just screamed curry at me…
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It’s time once again for the 4-Ingredient Challenge, and once again it comes with several disclaimers. First, the title might include the words “Meatless Monday”, but that is only because it is being posted on Monday. I plan on having an all-meat dinner tonight to make up for what I did to us on Sunday. Second…
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It’s time for the 4-Ingredient Challenge, and once again the challenge was more about sourcing the ingredients than actually preparing the meal. This month the ingredient list was Short Ribs, Celery, Gluten-free Pasta, and Peaches. Peaches are in season, and celery can be found in just about any grocery store, so neither of those presented a problem. Short ribs and (appetizing) gluten-free pasta were another conversation altogether…
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