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On Our Grills – Hot Diggity Dog

July 18, 2011
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The On Our Grills 4-ingredient Challenge has a “food of the month” theme for July. Apparently July is National Hot Dog, National Baked Bean, and […]

On Our Grills – Soba Noodles?

June 20, 2011
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It’s time once again for the monthly On Our Grills, The 4-Ingredient Challenge, where this month by some strange coincidence we find ourselves cooking with […]

This post had too many possible titles, so I went with this really long one that doesn’t tell you much of anything

June 5, 2011
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Dinner was a pineapple-chicken yakisoba cooked in a wok on the BS Keg. I was originally going to call the post Wacky-soba as I am […]

Teriyaki MOINK

June 4, 2011
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Today is World MOINK Day, now an annual virtual event sponsored by our friends in the Dutch BBQ Forum. And since the sun actually came […]

These are a few of my Fava-rite things…

May 23, 2011
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Time once again for the 4-ingredient challenge, bad puns, and a chance once again to totally screw up a meal. The ingredient list this month […]

Mad Science Monday

May 16, 2011
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It’s time for another installment of Mad Science Monday, and it should come as no surprise that leftover pulled pork is involved. Tonight’s experiment involved […]