February 26, 2010
Another Friday afternoon in Lent rolls around, and my lovely Catholic wife wanders into my office and announces that she is cooking pasta with a nice sausage-tomato sauce for dinner. As much as I would have liked that for dinner, I did the right thing and saved her from whatever additional Hell she would have [...]
Tagged as:
bubba keg,
carbs,
humor,
shellfish
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January 13, 2010
… it probably is. Salmon. And shrimp. With spicy stuff, and grilled on Bubba Ho-Keg. The salmon filets were sprinkled with Bayou Cajun seasoning mix, granulated garlic, red chili powder, and cayenne pepper. The shrimp was brushed with a mixture of melted butter, white wine, red chili powder, and cayenne pepper. Talk about a quick [...]
Tagged as:
bubba keg,
fish,
shellfish
Read the full article →