taters

Good Gravy

by zydecopaws on January 14, 2012

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I suppose that phrase could be used to describe the playoff games today (each for different reasons), but in this case it is being used in the literal sense. A chuck roast was cooked on Bubba Ho-Keg in a dutch oven today…

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The Trend Continues

by zydecopaws on December 31, 2011

There is something about the day before a holiday that demands comfort foods. Around here, comfort foods not only bring a feeling of warmth and fullness, but also…

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Silent Night? Not Likely…

by zydecopaws on December 24, 2011

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This year I decided that I didn’t want to spend all day Christmas cooking, so we had our big meal today, most of which was cooked on the WSM…

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What’s for Lunch?

by zydecopaws on December 13, 2011

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Steak, taters, and mushrooms, that’s what. And for leftovers I’ll have angry kids…

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Not Baby Chickens

by zydecopaws on December 11, 2011

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Somewhere along the way game hens got renamed as “baby chickens” around here. So even though they aren’t…

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Cold Night, Hot Dog

by zydecopaws on December 5, 2011

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Need I say more?

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