Posts tagged as:

taters

Adventures in Ribeye Roast

March 7, 2010

Back before Christmas a boneless ribeye roast made its way into our freezer and has been lurking on the bottom shelf ever since. Yesterday I lassoed this beast, threw it in a cooler to thaw, and set out today to put it to use.

That’s the large cutting board it’s resting on prior to the [...]

Tagged as: beef, bubba keg, indirect, taters

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Satay, in a landslide…

February 18, 2010

The meal for tonight was decided by a quick poll of the Twitter crowd. I gave them a choice of making us eat lemon chicken or chicken satay with peanut sauce, and satay won by a landslide. As in no one voted for the lemon chicken.
We had to have sides, so brown rice went [...]

Tagged as: bubba keg, carbs, fowl, taters, veggies

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I’ll be brief tonight…

February 16, 2010

Ribeyes, trashbag taters, and a salad. The ribeyes got a sprinkling of soy sauce, Worcestershire sauce, garlic powder, pepper, and some Cajun seasoning mix. On the grill they went, and they came off looking something like this.

No pictures from the grill, and I thought I would spare all those suffering from the snow [...]

Tagged as: beef, carbs, grill, indirect, taters

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Introducing The Notafatty

February 9, 2010

It’s Quesday, and following a long afternoon of OPS reviews at work, I desperately needed some BBQ therapy. So there I stand in front of the freezer looking for something different yet easy to throw on Bubba Ho-Keg. Then I spotted the ground turkey that had been taking up space for quite a [...]

Tagged as: bubba keg, carbs, fowl, taters

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My daughter made me do it…

January 30, 2010

Yes, that’s right; two cooks in a row with chicken breasts and orange and green stuff on the plate. Oldest daughter was over for tech support today, and hung around for the free meal afterward. Since she is training for another triathlon, she’s pretty picky about what she eats these days. So [...]

Tagged as: bubba keg, carbs, fowl, taters, veggies

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Shh… don’t tell Pigdog we ate his pork loin

January 22, 2010

Ok, try to keep this one under your hat. Pigdog brought a huge pork loin out to the lake on one of our previous trips and it never got cooked. It was taking up space in the freezer, and the darn thing was so big that it kept the door from closing if [...]

Tagged as: bubba keg, carbs, pork, taters

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