veggies

Rekindle the Fire: Comfort Food

March 3, 2015
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I came real close to breaking every rule of the Rekindle the Fire series this week. Tom tossed up a softball with his last post […]

Change one thing…

February 19, 2015
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It’s amazing how much difference changing one key ingredient on a pizza can make to the finished product. Tonight’s offerings featured grilled chicken, bacon, mushrooms, […]

Rekindle the Fire: Red Beans and Rice

February 10, 2015
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High School bowling season has come to an end, with Younger Daughter taking 5th individual at State and helping her team to a fourth consecutive […]

Rekindle the Fire: Cajun Chicken Tater Skins

January 19, 2015
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Under the heading of better late than never, we’re back with another installment of the Rekindle the Fire series (which is pretty much the only […]

Rekindle the Fire: Thanksgiving Pie

December 8, 2014
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Another two weeks have gone by, leftovers are still present from a pre-Thanksgiving weekend cooking extravaganza, and another Rekindle the Fire post is due. What […]

Rekindle the Fire: Not Pulled Pork Enchilasagna

November 24, 2014
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Time once again for another installment of Rekindle the Fire, one where I get to choose one of three ingredients from the most recent offering […]